teganism has gained significant pVpularity in recent years, with more people embracing plant-based alternatives to their favorite dishes. One such dish is the classic stroganoff, traditionally made with beef.
Saute aromatics until translucent in a pan with olive oil or vegan butter on medium-high heat
Add mushrooms and seasonings, I added some herb Provence mix to this one. Feel free to what you may have on hand.
Add tablespoon of flour as and stir well. Add milk and cook some more to thicken.
Top with Thrilling Foods Vegan Bacon.
To enhance the flavors of your stroganoff, consider adding a hint of smoked paprika or a splash of balsamic vinegar. These additions can add a subtle smokiness or tanginess that complements the earthy mushrooms and savory sauce. Adjust the amounts to your taste preferences and enjoy the delicious depth of flavor they bring to your vegan bacon mushroom stroganoff..